I'm A Chef Who's Obsessed With My Air Fryer. Here Are My 7 Favorite Things To Make In It.

Air-Fried Bang Bang Shrimp: Spicy, crispy shrimp with lemon aioli. Easy coating with three-bowl dipping station.

Stuffed Portobello Mushrooms: Quick dinner with endless fillings like cheddar-bacon or spinach-cream cheese.

Nut-Crusted Chicken: Moist, crispy chicken in 20 mins. Adapt with panko for a quick meal.

Crab Cakes with Green Chiles: Twist with fire-roasted chiles, creamy chipotle sauce.

Air-Fried Corn Ribs: Vegetarian delight, try Mexican or Indian spices for flavor.

Crispy Fried Tofu: Perfect texture without cornstarch, with garlic-soy or ginger-tamari marinades.

Buffalo Cauliflower Wings: Crispy, spicy florets in 15 mins. Serve with creamy dip.